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Swordfish steak

Xiphias gladius

Specifications

  • Country of origin Spain, Sri Lanka
  • Type Skinless & Boneless, Skin-on & Bone-in
  • Packaging Weight 5kg
  • Size 200-300g, 120-160g, 180-220g
  • Glaze 10%
  • Variations
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About this product

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Sources:

Spain, Sri Lanka

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